This four-video set provides over five hours of information about the varied culinary delights available in this beautiful country. Viewers will be taken to Normandy where calvados (apple brandy) is made and provided with several recipes for special dishes. These recipes are for such treats as Normandy's famous apple desert, rice pudding and pigeon. Champagne, home to the drink that share its name, is also toured. Here's a chance to learn all about the making of this popular drink. In Alsace, sauerkraut is the most popular dish. Find out more about the local wines of Alsace, Riesling and Gerwurztraminer, which continue to be very popular. Views of some of France's prettiest regions can be seen in between visits to special eateries. ~ Elizabeth Smith, All Movie Guide