This film was very eye-opening. A chef from Europe travels around talking to a diverse group of farmers, activist, scientists, and locals, talking about how gentically modified foods and biotech companies have been effecting them. One of the satistics mentioned in the movie was over 705 of prossed foods on supermarket shelves in North America contain genetically modified ingredients. The chef goes to India and meets farmers who have been farming without the help of biotech companies for thousands of years. The food there looked so fresh and amazing. Those farmers definatly know more than the biotech compaines. All in all this movie was very informative. Just rememebr, you are what you eat. Watch this movie you'll be blown away.